m. Between Jul and Sep 1929
-
Birth |
22 May 1904 |
22 Hemingford Road, Cambridge, , Cambridgeshire, England  |
Christening |
15 Jun 1904 |
St Philip, Cambridge, , Cambridgeshire, England  |
Death |
2 May 1994 |
59 Nichol Road, Chandlers Ford, , Hampshire, England  |
Burial |
|
|
Father |
Harradine, Charles Henry | F23204 Group Sheet |
Mother |
Bilton, Lucy | F23204 Group Sheet |
Birth |
Between Oct and Dec 1932 |
District Cambridge  |
Death |
13 Dec 2017 |
|
Burial |
29 Dec 2017 |
Test Valley Crematorium, Rideg Lane, Romsey, , Hampshire, England  |
Spouse |
Dunger, Gerald Thomas | F4909 |
Marriage |
Between Jul and Sep 1955 |
District Winchester  |
-
Sources |
- [S118] England and Wales, Civil Registration Index: 1837-1983, (FreeBMD. England and Wales, Civil Registration Index: 1837-1983. [database online] Provo, UT: Ancestry.com, 2001. Original data: Microfilm and microfiche of the England and Wales, Civil Registration Indexes created by the General Register Office, in London, England.), GRO Reference - District Cambridge - Volume 3b Page 1366 (Reliability: 3).
|